Tea Art is a specialized program that explores the history, culture, science, and practice of tea. The course equips students with comprehensive knowledge of tea varieties, production processes, tea evaluation, brewing techniques, tea ceremony etiquette, and tea service. Students also develop practical skills in tea preparation, sensory assessment, customer service, and cultural presentation while gaining an understanding of the significance of tea in Chinese and global traditions. The program prepares graduates for careers in tea culture promotion, hospitality, tourism, tea enterprises, cultural industries, and related service sectors.
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